Eating our way through Chicago Part II
To continue the account of the family excursion to Chicago:
On Wednesday, Robin and I took the morning off and then took the Addison bus over to find our way to Hot Doug's where we met Todd for lunch. Mmmm: Hot Doug's. I wanted Robin to get a headstart on the place and he was properly impressed. He had one of their gourmet dogs (something sweet and delicious) and a regular Chicago dog and we were all very, very happy.
Afterward, Todd was about to drop us off at the Western el stop so we could catch the blue line downtown, but we decided to make an impromptu stop to Margie's Candies. Margie's is a Chicago institution: an ice cream place built in 1914, visited by the Beatles when they came through, and has an interior that looks like an old candystore on a movie set. There are often lines around the corner when we go by there during the nights and weekends, so beloved is this place. Todd and I split (and weren't able to finish) one of their signature thick cookie and cream milkshakes and Robin dominated a three scoop turtle sundae complete with a bucket of hot fudge on the side. I am way impressed by how Robin can shovel the food in. It pleases me greatly.
Sated with ice cream, he and I then went downtown, and walked along Michigan, by Millennium Park and then north so he could admire the magnificence of the Magnificent Mile. Magnificent indeed. It was a spectacular afternoon, so we spent all afternoon walking around and then met Todd to have dinner in Wicker Park, at Penny's (cheap Thai place #2). Afterward we went to have a beer at Club Foot in Ukrainian Village, after which we were all officially wiped out and called it a night at 10 pm. A job well done by all.